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Mange-Tout Catering

New Forest Produce

Hampshire Fare

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Diced Braised Beef with Fresh Coriander and Yoghurt
Indian spiced beef casserole
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Indian Spiced Green Lentils with Mixed Chillis
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Tomato Braised Black Eye Beans with Lime and Bay Leaves, Fennel and Curry Spices
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Poached Fish Curry
Diced poached salmon and coley in a creamy coconut spiced sauce finished with turmeric and sesame
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